Plus Convection Patisserie Ovens (Electric)

– 7 inch touch screen LCD control panel.
– Illustrated menu upload option through external memory.
– 99 different kind of programme upload options.
– Programme name defining option through touch screen.
– Manual and periodic steamer.
– User manuel accessibility through touch screen.
– Adjustable cooking time.
– Adjustable cooking temperature between 0° C- 300° C
– Safety thermostat for overheating protection (360° C).
– PID system provide sensitive heating (SSR relay)
– Retractable shower.
– 2 speed stainless steel fan.
– Dual direction fan provides homogenous heat distribution.
– Silicone sealed tempered glass.
– Easy-access interior glass in order to provide  cleanning.
– Door switch system.
– Stainless steel body.

Code Description Dimensions
mm
Weight
kg
Net
m3
Power
kw
Capacity
a b c
EMP.PFE8 P.Convection Patisserie Oven – Electrical 1000x1000x1310 202 1.31 18 Kw 380 V 3-50 Hz 8-40×60
EMP.MF8 Fermantation Cabinet 967x882x853 62 0.72 1.2 Kw 220 V 3-50 Hz 8-40×60
EMP.AS8 Bottom Stand 967x882x853 28 0.72