ELECTRIC PASTA COOKER
– Thermostatic control.
– Stainless steel baskets.
– Water filling tap.
– Discharge valve.
– Overflow drainage system.
– Easy to clean and hygienic.
– Stainless steel body.
CHIPS SCUTTLE
– Operates in order to keep fries warm and drain oil.
– Infrared ceramic heater.
– Special form on the container, provides maximum efficiency in order to drain oil.
– Easy to clean and hygienic.
– Stainless steel body.
| Code | Description | Dimensions mm | Weight kg | Net m3 | Power kw | Capacity lt | ||
| a | b | c | ||||||
| EMP.PLS.7ME010 | Electric Pasta Cooker | 400x730x850 | 60 | 0.09 | 10.5 | 10.5 | ||
| EMP.PLS.7DE010 | Chips Scuttle | 400x730x300 | 39 | 0.09 | 0.65 | GN 1/1×150 | ||