– Capacity for 2 door: 7 pieces of 1/4-100 gastronorm container.
– Capacity for 3 door: 9 pieces of 1/4-100 gastronorm container.
– Tray grid capacity: 4 pieces 400×600 mm for each.
– Fermantation drawer capacity: 2 pieces 400×600 mm.
– Working temperature; +0º C , + 5º C (at ambient temp. 43º C)
– 220 V-230 V -1 +N -50 60 Hz electrical power.
– “CFC Free” , R-134 A refrigerant gas.
– 40 kg/m3 density.
– Electronic temperature and defrosting control and display.
– Automatic evaporation of water during defrosting.
– Removable,conditioning compressor.
– Fan cooling preparation counter and countertop saladbar with static cooling.
– ”Ozone-friendly” 48 mm thickness polyurethane isolation.
– Self closing doors .
– Copper tube evaporator with aluminum fins.
– Adjustable,stainless steel shelf housing,plastic coated shelves.
– Granite or marble top table options.
– Stainless steel body.
| Code | Description | Dimensions mm | Weight kg | Net m3 | Power kw | Capacity lt | ||
| a | b | c | ||||||
| EMP.160.80.02 | Refrigerated Pizza Preparation Counter with Granite Top (Double Door) | 1600x800x1020/1520 | 220 | 1.8 | 0.55 | 300 | ||
| EMP.210.80.02 | Refrigerated Pizza Preparation Counter with Granite Top (Triple Door) | 2100x800x1020/1520 | 275 | 2.3 | 0.55 | 500 | ||
